Why Viking Plastics Offers the Best Grease Trap for Commercial Kitchens
When it comes to commercial kitchen plumbing, choosing the best grease trap for commercial kitchens is essential for long-term efficiency, hygiene, and compliance. Viking Plastics’ fabricated plastic thin-skin and Paneltim® grease traps offer a superior alternative to concrete, glass-reinforced concrete (GRC), and stainless steel grease traps/arrestors. Whether you’re managing a restaurant, café, food court, or industrial food facility, here’s why Viking Plastics should be your first choice.
1. Superior Corrosion and Chemical Resistance
Above Ground Thin Skin Grease Interceptor
In commercial kitchens, grease traps are exposed to fats, oils, grease (FOG), and cleaning chemicals daily. Concrete and GRC are porous, making them prone to deterioration over time. Even stainless steel can corrode in harsh chemical environments.
Viking Plastics’ plastic grease traps are made from corrosion-resistant materials that withstand harsh chemicals and acidic waste without breaking down—making them ideal for commercial kitchen environments.
2. Lightweight Design Simplifies Installation
One of the key benefits of choosing the best grease trap for commercial kitchens is ease of installation. Unlike concrete or GRC traps, which require heavy machinery to lift and position, Viking’s plastic traps are lightweight and easy to handle, reducing both labour/cranage costs and installation time.
This is especially valuable in retrofits or confined spaces where access is limited.
3. Strong, Impact-Resistant Construction
Paneltim® Grease Trap with Screw-in Lids
Viking’s Paneltim® grease traps combine structural integrity with flexibility. Paneltim® is a 50mm thick, dual skin sandwich panel with an internal cross-rib cell structure. While GRC can crack and concrete can crumble under stress, Paneltim® units absorb impact and vibration without failure as a result of Paneltim’s superior strength and rigidity in both length and width. This makes them more reliable for sites with ground movement or heavy kitchen activity.
4. Fully Customisable to Fit Any Space
Plastic fabrication allows for custom sizing, fittings, and configurations, unlike the rigid moulding requirements of concrete or the limitations of stainless steel formats. Viking Plastics can tailor a grease trap to your exact kitchen layout, ensuring seamless integration and optimal flow performance.
5. Low Maintenance and Long-Term Savings
The non-porous interior of Viking’s plastic grease traps prevents FOG buildup, making them easier to clean and maintain. Plus, with no risk of rust or internal degradation, they deliver a longer lifespan—reducing total cost of ownership and operational downtime.
6. Safer for Installers and Better for the Environment
Viking’s lightweight grease traps reduce the risk of lifting injuries during installation. Plus, many Paneltim® products are made from recyclable materials, making them an environmentally responsible choice.
When comparing plastic to concrete, GRC, and stainless steel, Viking Plastics’ fabricated plastic thin-skin and Paneltim® grease traps clearly stand out as the best grease trap for commercial kitchen solutions. Their durability, customisation, ease of installation, and low maintenance make them the smart choice for any commercial kitchen setup.
Viking Plastics’ products are available for delivery Australia wide. For further information you can request a quote, or call Viking Plastics on 03 9587 2297.
Paneltim Grid Profile